Watercress Hydroponic Seedling

Live Watercress Hydroponic Seedling – Ready to Transplant

Watercress hydroponic seedlings are peppery, nutrient-dense aquatic greens that thrive in moist, water-rich environments—making them one of the most naturally suited plants for hydroponic growing. At this growth stage, they feature small, round, deep-green leaves on delicate stems with a well-established root system ready for transplanting. Watercress (Nasturtium officinale) prefers cool temperatures and consistent water flow, maturing in just 20–30 days for a rapid, rewarding harvest. It is one of the most nutrient-dense foods on the planet, packed with vitamins A, C, and K. Use fresh watercress in salads, sandwiches, soups, smoothies, and as a peppery garnish for meats and eggs.

*** All seedlings are grown hydroponically in a one inch rockwool.